Texas Roadhouse Ranger Rib Basket Nutrition, Price & Recipe
Are you dining with your kid at Texas Roadhouse, who is a BBQ lover and looking for a suitable item, but is confused about what to consider? Give a chance to the Ranger rib basket without a second thought. Although it’s the award-winning option at the restaurant, I understand how it feels when you order something for your kid and it turns out to be disappointing, which spoils the overall dining experience.
No need to worry, as you’ve stepped onto the right article. In this article, we’ve explored all the possible aspects of the Texas Roadhouse Ranger rib basket so that you can make an informed decision while ordering for your kids. From offering a general overview of this item to providing complete nutritional information, this guide has got your back. We’ve also shared a copycat recipe so you can get the same experience without leaving your house. So, without waiting time, let’s dive in!
What is Texas Roadhouse Ranger Rib Basket?
The Ranger rib basket at Texas Roadhouse is a delicious kid-sized entree that features a basket of fall-off-the-bone ribs, which is also described as award-winning at the restaurant. These ribs are tender and juicy, with rich, savoury flavour. The ribs are cooked slowly and perfectly, making them tender and easy to fall from the bone, making it a satisfying option. Not only that, it’s generously coated with savoury BBQ sauce that complements the meat and adds a tangy, slightly sweet flavour to enhance the overall taste.
The Ranger rib basket is served with your choice of any side, along with steak fries, veggies, and a kid-sized drink. Whether you want to enjoy it on its own or with a side, it’s sure to make your experience pleasant. This basket is available for just $13.99 at Texas Roadhouse, making it perfect for young BBQ lovers and adults with small appetites.
Ingredients in Ranger Rib Basket
The Ranger rib basket from Texas Roadhouse requires a few ingredients to make it ideally. We’ve listed all of them below so you can arrange them on the table beforehand:
- 1 rack of pork baby back ribs
- 1 cup Texas-style BBQ sauce
- 2 tbsp brown sugar
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- ½ teaspoon cayenne pepper (optional)
- 2 tbsp apple cider vinegar
- 2 tbsp honey
- 1 tbsp olive oil
Customization Options of Ranger Rib Basket
The Texas Roadhouse offers various customization options for this meal, from which you can choose to adjust your meal according to your taste and appetite:
- You can ask to have the BBQ sauce removed.
- You can ask to add extra BBQ sauce.
- The following 16 side options are available for the legendary side (a few at an additional cost).
- Applesauce
- Buttered Corn
- Fresh Vegetables
- Green Beans
- Mashed Potatoes
- Sautéed Onions
- Sautéed Mushrooms
- Seasoned Rice
- Steak Fries
- Steamed Broccoli
- Texas Red Chili (with beans)
- Baked Potato ($0.79)
- Caesar Salad ($0.79)
- House Salad ($0.79)
- Mac & Cheese ($0.99)
- Sweet Potato ($0.79)
- The following side drinks are available (a few at an additional cost).
- Coca-Cola®
- Diet Coke®
- Sprite®
- Dr Pepper®
- Barq’s Root Beer®
- Iced Tea
- Sweet Iced Tea
- Minute Maid Lemonade®
- Apple Juice
- Milk
- Chocolate Milk
- Strawberry Lemonade ($0.99)
- Blue Crush Lemonade ($0.99)
- Raspberry Lemonade ($0.99)
- No drink
Allergens in Ranger Rib Basket
The Ranger rib basket in Texas Roadhouse contains the following single allergen in its ingredients:
- Soy
Texas Roadhouse Ranger Rib Basket Recipe
The copycat recipe of the Ranger rib basket isn’t complicated, and both beginner and expert chefs can easily make this item without breaking a sweat. Here is how you can do it:
- Start by removing the silver skin from the ribs. Rinse well and then pat dry.
- Make the rib seasoning by mixing brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne in a small bowl.
- Once the seasoning is made, rub the ribs with olive oil, then coat them thoroughly with the seasoning.
- Now, wrap the ribs in foil and refrigerate for 1 hour or overnight.
- Preheat the oven to 350 degrees Fahrenheit.
- Once the oven becomes hot, transfer the ribs to the baking sheets. Next, cook the ribs for 2 to 3 hours, or until tender.
- While the ribs are baking, start making the sauce. Put a small pot on the stove and mix BBQ sauce, apple cider vinegar, and honey. Heat gently over a low flame until warmed.
- Once done, remove the ribs from the foil and then cover them with warm sauce.
- Now, grill over medium-high heat for about 5–10 mins per side to make it nicely caramelized.
- Cut the ribs into portions and serve with your choice of any side.
Nutritional Information
Nutrient | Amount |
|---|---|
Calories | 550 |
Calories from Fat | 350 |
Total Fat (g) | 39 |
Saturated Fat (g) | 15 |
Trans Fat (g) | 0 |
Cholesterol (mg) | 175 |
Sodium (mg) | 860 |
Total Carbohydrates (g) | 6 |
Dietary Fiber (g) | 2 |
Sugars (g) | 4 |
Protein (g) | 44 |
- The price of Ranger Rib Basket mentioned on this page is an average across the United States. However, the actual price may depend on the location.
- A daily intake of 2,000 calories is recommended as a general nutrition guideline, but individual calorie needs may vary.
FAQs
Conclusion
As we reach the end of the article, I can confidently say that now you’re well-equipped with everything you need to know about the Texas Roadhouse Ranger rib basket. This item is perfect for young diners who love BBQ, featuring tender, juicy, smoky fall-off-the-bone ribs, smothered in rich, savoury BBQ sauce that enhances the overall experience. Furthermore, you can customize this meal with various sides and drinks, and you can add or remove extra sauce. So why wait? Enjoy these award-winning ribs now!
