Texas Roadhouse Fried Pickles Nutrition, Price & Recipe
Are you looking to kickstart your meal with a delicious and shareable appetizer that offers a combination of crunchy and tangy flavours at Texas Roadhouse, but don’t know what to choose? The fried pickles are a must-try. This option is a fan favourite, but I completely understand how it feels when you go to the restaurant unsure about the taste they offer and end up skipping them, missing out on a crispy, zesty appetizer that could’ve been your highlight of the day.
No need to worry, as you’re at the right place. In this article, we’ve explored all the nitty-gritty of the Texas Roadhouse fried pickles so you can make an informed decision with complete confidence. From offering a general overview to providing comprehensive nutritional information, this guide covers a lot more than that. We’ve also shared a copycat recipe for this item so that you can enjoy it from the comfort of your own home. Doesn’t matter whether you want to share it with your friends or eat it on your own; this guide is sure to make your experience wonderful.
What are Fried Pickles?
The fried pickles at Texas Roadhouse are a flavorful appetizer, known for their combination of crunchy and tangy flavors. It’s served in a basket filled with thinly sliced pickles that are golden brown and fried to crispy perfection. Each pickles are slightly battered to provide a crunchy and zesty goodness.
Not only that, fired pickles come with your choice of two sauces at Texas Roadhouse to enhance your experience. Whether you prefer to enjoy them with ranch or Cajun sauce, these pickles pair perfectly with either. The ranch adds smoothness and balances the tangy flavor, while the Cajun sauce complements the tanginess. At just $6.99, you can easily share this basket with friends or family.
Ingredients in Fried Pickles
The fired pickles from Texas Roadhouse require a few simple ingredients to make them ideally. We’ve listed all of them below so you can arrange them on the table beforehand:
- Vegetable oil
- ¼ cup all-purpose flour
- 1 teaspoon Cajun seasoning
- ¼ teaspoon oregano
- ¼ teaspoon basil
- ⅛ teaspoon cayenne pepper
- Kosher salt
- 2 cups dill pickles, drained and thinly sliced
- ¼ cup mayonnaise (for dip)
- 1 tablespoon horseradish (for dip)
- 1 tablespoon ketchup (for dip)
- ¼ teaspoon Cajun seasoning (for dip)
Customization Options of Fried Pickles
The Texas Roadhouse offers a few customization options, allowing you to tailor your pickles according to your liking. Here are all the choices from which you can choose up to:
- You can select from the following three different sauce options.
- Cajun Horseradish
- Ranch
- No Sauce
Allergens in Fried Pickles
The fried pickles in Texas Roadhouse contain the following allergens in their ingredients:
- Wheat
- Fish
- Egg
- Soy
- Milk
Texas Roadhouse Fried Pickles Recipe
The preparation method for fried pickles is straightforward, and you can easily make this item without breaking a sweat by following the steps given below. Here is how you can make it:
- Start by preheating the oil to 375°F.
- Take a small bowl and mix all the dip ingredients together in it, then set it aside.
- Now, include about 1 ½ inches of vegetable oil in a wide pot and heat it over medium-high heat.
- Take a medium bowl and add flour, Cajun seasoning, oregano, basil, pepper, salt, and then mix well.
- Dip the pickles in the flour mixture and remove any excess.
- Now, gently add them to the oil one at a time.
- Next, fry the pickles in 2 batches, depending on the size of the pot. Make sure that the pickles don’t overlap while frying. For this, you’ll need an adequate space.
- Fry the pickles for about 2 to 3 minutes or until they’re golden brown.
- Once done, remove them using a slotted spoon and pat dry with paper towels. Repeat the same process with another batch, if needed.
- Now that your pickles are ready, serve them with your choice of sauce.
Nutritional Information
Nutrient | Amount |
|---|---|
Calories | 550 |
Calories from Fat | 270 |
Total Fat (g) | 38 |
Saturated Fat (g) | 7 |
Trans Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 2580 |
Total Carbohydrates (g) | 48 |
Dietary Fiber (g) | 5 |
Sugars (g) | 1 |
Protein (g) | 6 |
- The price of Fried Pickles mentioned on this page is an average across the United States. However, the actual price may depend on the location.
- A daily intake of 2,000 calories is recommended as a general nutrition guideline, but individual calorie needs may vary.
FAQs
Conclusion
Before concluding this article, I want to emphasize that the Texas Roadhouse fried pickles are a standout option for those who want to start their meal with something different and unique. These fried pickles are slightly battered and deliver an excellent combination of crispy and tangy flavour. Furthermore, with two sauce options available at Texas Roadhouse, you can easily pair them and increase their flavour. So, what are you waiting for? Enjoy the pickles now!
