Texas Roadhouse Country Fried Chicken Nutrition, Price & Recipe
You must be wondering if the fried chicken and the country-fried chicken are the same or different? While they’re both completely different, as one contains gravy and the other doesn’t. I know how hesitant it feels to order the country-fried chicken, especially when you don’t know anything about it, leading you to skip the item and miss out on a hearty Southern-style favourite.
No worries, as you’re on the right article. In this article, we’ve explored all the nitty-gritty of the Texas Roadhouse Country Fried Chicken so you can make a confident decision when ordering. From providing a general overview of the item to offering comprehensive nutritional information, this guide covers a lot more than that. We’ve also provided a copycat recipe so you can recreate this item without leaving your house. So, without wasting any time, let’s dive in!
What is Country Fried Chicken?
The Country Fried Chicken at Texas Roadhouse is a comforting and flavorful Southern-style dish made from white meat chicken breast, perfectly hand-battered and fried until golden brown. The frying process is done in such a way that makes the chicken crunchy on the outside but remains juicy and delicious on the inside, ensuring every bite is filled with a satisfying taste. The buttery chicken is tender, which gives a melt-in-your-mouth experience.
To add an additional flavour, the Country Fried Chicken is then drizzled with your choice of gravy, which gives the meal a smooth finish and brings the whole dish together. It pairs perfectly with any gravy, including the classic white gravy or savory brown gravy. Not only that, it’s served with your choice of two sides to accompany the meal. For $14.49 at Texas Roadhouse, it’s worth paying the price for the taste it offers.
Ingredients in Texas Roadhouse Country Fried Chicken
The Country Fried Chicken from Texas Roadhouse requires a variety of ingredients to make it ideally. We’ve listed all of them below so you can arrange these items on the table beforehand:
- 4 Boneless Skinless Chicken Breasts
- 1 ½ cups Flour
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- ½ tsp Salt
- 1 tsp Pepper
- ¼ tsp Cayenne Pepper
- 1 Cup Buttermilk
- 2 Large Eggs
- Vegetable oil
- ½ cup Butter salted (for gravy)
- ¼ cup Flour (for gravy)
- 2 cups Milk (for gravy)
- ½ tsp Salt (for gravy)
- ½ tsp Pepper (for gravy)
Customization Options of Country Fried Chicken
The Texas Roadhouse offers various customization options, allowing you to tailor your Country Fried Chicken to suit your taste and preferences. Here are the options from which you can choose:
- 17 different options are available for the first legendary side (one at an additional cost).
- 17 different options are available for the second legendary side (one at an additional cost).
- Three different options are available for the gravy.
- The following two different options are available for topping your chicken.
- Sauteed Mushrooms & Onions ($2.29)
- Bleu Cheese Crumbles ($0.79)
- The following two sidekicks are available at an additional cost.
- Grilled Shrimp ($7.99)
- Ribs ($9.99)
Allergens in Country Fried Chicken
The Country Fried Chicken in the Texas Roadhouse restaurant contains the following allergens in its ingredients:
- Milk
- Wheat
- Egg
- Fish
- Soy
Texas Roadhouse Country Fried Chicken Recipe
The preparation method of Country Fried Chicken isn’t complicated and can be completed within just a few simple steps. We’ve mentioned all the detailed steps below that you can follow to create and experience this item without leaving your house:
- Flatten the chicken breasts to about 1/4-inch thickness.
- Take a bowl and add flour, onion powder, garlic powder, salt, pepper, and cayenne pepper. Mix until combined.
- Take another bowl and whisk together the eggs and buttermilk.
- Now, coat the chicken breast in the flour mixture and then dip it into the buttermilk mixture. Again, coat the chicken in the flour mixture, ensuring every side is evenly covered.
- Place the coated chicken on the plate and repeat this process for the remaining chicken breasts.
- Preheat the oven to 200°F. Add 1 inch of vegetable oil to a large skillet and then heat it over medium-high heat to about 350 degrees F.
- Now, place the seasoned chicken breast into the oil and cook them for about 2 to 3 minutes or until golden brown on each side.
- Once the chicken is cooked, drain it on paper towels and then place it on a sheet pan in the oven while you fry the other pieces.
- Now start preparing the gravy. Take a saucepan and combine butter and flour in it.
- Heat the saucepan over medium-high heat until the butter is melted and the flour is cooked. Next, add the milk and whisk until smooth, ensuring no lumps remain.
- Let the gravy simmer for 3 to 5 minutes to thicken it.
- If the gravy is too thick, add more milk to thin it out. If it’s too thin, continue simmering it until it reaches the desired thickness.
- As soon as your gravy is ready, apply it to the chicken breast and then serve the meal with your choice of any side.
Nutritional Information
Nutrient | Amount |
|---|---|
Calories | 780 |
Calories from Fat | 400 |
Total Fat (g) | 44 |
Saturated Fat (g) | 16 |
Trans Fat (g) | 0 |
Cholesterol (mg) | 180 |
Sodium (mg) | 1460 |
Total Carbohydrates (g) | 45 |
Dietary Fiber (g) | 1 |
Sugars (g) | 9 |
Protein (g) | 48 |
- The price of Country Fried Chicken mentioned on this page is an average across the United States. However, the actual price may depend on the location.
- A daily intake of 2,000 calories is recommended as a general nutrition guideline, but individual calorie needs may vary.
FAQs
Conclusion
Before concluding this article, I want to emphasise that the Texas Roadhouse Country Fried Chicken is a perfect fit for those who love eating a Southern-style, comforting chicken dish that offers a satisfying taste with every bite. It features a perfectly fried chicken breast topped with a creamy gravy to add flavour. With various customization options available at the restaurant, you can easily tailor your plate according to your taste and appetite. So, why wait? Enjoy this flavourful dish now!
