Texas Roadhouse Careers & Jobs Opportunities, Salaries, Positions 2025

Have you ever wondered how much Texas Roadhouse pays its employees? Maybe around 50$ hourly? While it depends on the position you’re working in and the amount of experience you’ve. Although I completely understand how frustrating it can be when you’re seeking a job at Texas Roadhouse but don’t know what type of jobs this restaurant offers or what’s the best way to apply to them, leading you to miss great opportunities.

Now, there’s no need to worry, as in this article, we’ve researched and provided solutions to all the problems people encounter when they search for Texas Roadhouse careers and job opportunities. From telling you the job options at Texas Roadhouse to giving you some valuable tips on applying to them effectively, this guide has got you covered. So, if you’re a person who is hunting for a job or just exploring company culture, this guide is your first choice.

Texas Roadhouse careers opportunities

Texas Roadhouse Careers

Texas Roadhouse offers various jobs that pay reasonable hourly rates, allowing you to earn a steady income while working in a fun environment. Here is the complete table that focuses on job title, its description, and its salary:

Job Title

Job Description

Avg Annual Salary

Avg Hourly Wage

Server

Take orders, serve menu items, and offer customer service.

$15,000 – $35,000

$2.13 + tips

Host/Hostess

Welcomes guests, coordinates reservations, and organizes seating arrangements.

$20,000 – $27,000

$10.00 – $18.00

Line Cook

Make food with respect to the restaurant’s recipe and guidelines.

$25,000 – $40,000

$11.00 – $18.00

Prep Cook

Prepares ingredients and supports meal preparation and cooking tasks.

$18,000 – $30,000

$10.00 – $15.00

Dishwasher

Washes dishes and kitchen utensils.

$15,000 – $26,000

$9.00 – $15.00

Bartender

Make and serve alcoholic and non-alcoholic beverages.

$20,000 – $40,000

$5.00 – $10.00 + tips

Busser

Clears tables, supports serving staff, and ensures overall cleanliness.

$18,000 – $25,000

$9.00 – $14.00

Assistant Manager

Helps the general manager in daily restaurant operations.

$40,000 – $55,000

$13.00 – $23.00

General Manager

Oversee entire restaurant operations, including staff management and financial performance.

$55,000 – $85,000

$15.00 – $25.00

Kitchen Manager

Manages kitchen operations, ensures food quality, and oversees inventory control.

$45,000 – $60,000

$20.00 – $30.00

Marketing Coordinator

Create a marketing strategy and implement it for the restaurant.

$35,000 – $50,000

Not Applicable

Baker

Make breads and desserts with respect to the restaurant recipes.

$22,000 – $35,000

$10.00 – $16.00

Trainer

Trains new members and ensures compliance with company guidelines.

$30,000 – $45,000

Not Applicable

Maintenance Worker

Oversee the restaurant’s equipment and facilities.

$22,000 – $35,000

$10.00 – $17.00

Food Runner

Bring the food order to the guest table from the kitchen.

$18,000 – $25,000

$9.00 – $14.00

Beverage Cart Attendant

Give drinks and snacks to the customers.

$18,000 – $28,000

$9.00 – $15.00 + tips

Expediter

Ensure a positive dining experience by delivering accurate and timely food to the guests.

$20,000 – $30,000

$10.00 – $15.00


Texas Roadhouse Careers & Jobs Opportunities

Here are all the types of jobs that Texas Roadhouse offers and their qualifications:

Server

  • Welcome the guests to the restaurant, take orders from them, and serve food and other items at their table.
  • The requirements are that you must have a friendly personality with strong communication skills, know how to work in a fast-paced environment, and fulfill the age requirement to serve alcohol.

Host/Hostess

  • Welcome the guest and control reservations and the waiting list.
  • In terms of requirements, you must have superb customer service skills and the ability to control guest flow in a friendly manner.

Line Cook

  • A line cook’s main job is to prepare the meal according to the restaurant’s recipes and guidelines.
  • In terms of requirements, you must have prior experience in cooking and knowledge of food safety and cleanliness. Potential to work in a fast-paced kitchen environment is also required.

Prep Cook

  • The primary job of a prep cook is to prepare ingredients and assist in food preparation while maintaining the kitchen’s cleanliness.
  • In terms of requirements, you must have a primary knowledge of kitchen equipment and food safety, with the ability to follow instructions or recipes.

Dishwasher

  • As the name suggests, a dishwasher is a person who maintains cleanliness in the dish area by washing dishes, utensils, or other kitchen equipment.
  • In terms of requirements, you must have the potential to work in a fast-paced environment with a focus on cleanliness.

Bartender

  • The main job of a bartender is to make alcoholic and non-alcoholic beverages.
  • In terms of requirements, you must meet the minimum age requirement to be able to serve alcohol. Furthermore, you should have some experience with bartending techniques.

Busser

  • The busser’s primary job is to clear tables and help servers with table maintenance, focusing on the cleanliness of the dining area.
  • The requirements are that you must be a helpful team member and able to work in an immediate environment.

Assistant Manager

  • As the name implies, an assistant manager assists a general manager by overseeing a restaurant’s entire operations.
  • In terms of requirements, you must have prior experience, knowledge of restaurant operations and financial factors, and strong leadership and communication skills.

General Manager

  • The primary job of a general manager is to control the entire restaurant’s operations, including staff and finances, to maintain high food quality.
  • To be able to do this job, you must have a large prior experience and knowledge of business operations and financial factors with decisive leadership and organizational skills.

Kitchen Manager

  • The main role of a kitchen manager is to oversee kitchen operations and food quality, including the staff and inventory.
  • The requirements are that you must have the potential to control food costs and maintain quality standards. Moreover, some prior experience is also required, along with decisive leadership and communication skills.

Marketing Coordinator

  • The marketing expert researches, crafts, and implements marketing strategies for the restaurant. They also manage social media and other promotional events.
  • In terms of requirements, you should have extensive experience and knowledge of digital marketing, along with a creative mind and strong communication skills.

Baker

  • The baker’s main role is to make delicious breads and mouth-watering desserts according to restaurant recipes and maintain cleanliness in the baking area.
  • To do this job, you should have some experience and knowledge of baking, such as its equipment and techniques.

Trainer

  • Trainer, it’s evident from the name itself that it trains new members on company standards.
  • In terms of requirements, you should have some experience and knowledge about company standards and training methods, along with strong teaching skills.

Maintenance Worker

  • The primary job of a maintenance worker is to oversee and fix restaurant equipment and facilities.
  • The requirements are that you should have vast experience and knowledge about maintenance techniques and repairs. Additionally, you must have the potential to handle multiple tasks alone.

Food Runner

  • It’s the simplest job that involves delivering food orders from the kitchen to the guests’ tables. 
  • In terms of requirements, you should have powerful communication and teamwork skills, along with the potential to work in a fast-paced environment.

Beverage Cart Attendant

  • The primary role of a beverage cart attendant is to provide drinks and snacks to customers while maintaining the cart’s cleanliness.
  • The minimum requirements are that you must have strong customer service skills and the ability to manage cash transactions.

Expediter

  • The Expediter’s central role is to make the guest dining experience perfect by delivering their orders on time. 
  • In terms of requirements, you should have some knowledge about kitchen operations and food items. Furthermore, the potential to work in a quick environment is also required, along with powerful communication skills.

How to Apply for Jobs at Texas Roadhouse?

There are two platforms from which you can apply for a job at Texas Roadhouse: BecomeaRoadie and Indeed. Let’s take a closer look at how you can apply for a job through BecomeaRoadie.com:

  • Start by visiting the official Texas Roadhouse careers website at BecomeaRoadie.com.
  • Select the desired role you want to work on from the list of career options and enter the location where you want to work.
Enter your desired job
  • Now, explore the list of available jobs in your selected location or role. This’ll help you check all the job positions that Texas Roadhouse is offering right now.
explore the jobs list
  • Once you’ve chosen the job listing, click on it to view detailed information about the position, such as requirements, benefits, and more. If you’re satisfied with it, click the Apply Now button, and you’ll be redirected to fill out an application form.
click the apply now button
  • The application form consists of four significant steps. In the first step, you provide your personal information. In the second step, you discuss your work experience. The third step contains some questions that you must answer. The final step is to analyze everything.
fill the details in the form
  • Once everything is done, double-check your application and then submit it. As soon as you apply, you will receive a confirmation message.

Applying for a corporate job at Texas Roadhouse through Indeed.com is a straightforward process. Here is how you can do it effectively:

  1. First, go to the Indeed.com website and search “Texas Roadhouse” in the search box, along with the desired position you want to work in.
  2. Explore the job listings that appear in your search results and choose the one that suits you.
  3. Once you’re satisfied with the job, click the “Apply Now” button. You’ll be redirected to fill out an application form.
  4. Now, you have two options: either upload your existing resume, which you’ve already created on Indeed, or upload a new one.
  5. Fill the application form with all the data it demands, including your personal info, work experience, and other relevant details.
  6. Once you’re done, submit your application to join the Texas Roadhouse careers team.

Tips for applying for a job at the Texas Roadhouse Careers Portal

Here are some premium tips that can help you secure a job at the Texas Roadhouse restaurant:

  • High-Quality Resume: Create your resume or cover letter in such a way that it highlights the relevant skills you’ve for the job.
  • Dress Professionally: As you know, First impression is the last impression, so maintain a professional appearance through appropriate attire.
  • Be positive: Demonstrate enthusiasm and a positive attitude throughout the interview.
job applying tips for Texas Roadhouse

FAQs

Although Texas Roadhouse checks every employee’s background, they hire felons.

Texas Roadhouse careers typically pays To-Go Specialists an average hourly rate of $15 to $20.

Texas Roadhouse offers various employee benefits that make it a first choice for doing a job, including competitive pay, a 401(k) retirement plan, health insurance, meal discount, and much more.

Conclusion

Finding a suitable job and becoming employed is significant as it not only gives you financial independence but also helps develop skills, gain experience, and face real-world challenges. This is why in this article, we’ve covered everything you should know about Texas Roadhouse careers, including their job categories and how you can apply to them. So, if you’re a student, a part-timer, or a person with restaurant experience looking to become a Texas Roadhouse team member, this article is your cream of the crop.