Texas Roadhouse Beef Tips Nutrition, Price & Recipe
Are you a beef lover looking for a hearty American classic at Texas Roadhouse that offers a satisfying and comforting taste, but don’t know what to choose? The beef tips are what you should consider in the blink of an eye. Although it’s a delicious and customizable meal, I know how it feels to overlook this item when ordering, especially when you don’t know about the taste it offers, leading you to miss out on a flavorful dish packed with tender steak, savory gravy, and perfectly paired sides.
No worries, as now you’ve stepped onto the right article. In this article, we’ve explored all the possible aspects of the Texas Roadhouse beef tips so you can make an informed decision while ordering. From offering a general overview of this item to providing complete nutritional information, this guide covers everything. We’ve also guided you on how you can make this at home with a detailed recipe. Whether you’re a beginner or an experienced chef, this guide is your cream of the crop.
What are Beef Tips?
The beef tips at Texas Roadhouse are a hearty and delicious dish that features bite-sized pieces of tender, well-seasoned steak, cooked to perfection, and smothered in a rich, brown, savory gravy. These tips are prepared with sautéed mushrooms and onions, which add an extra layer of flavor and make this American classic a comforting and satisfying option.
The beef tip is customizable, which means you can enjoy it with your choice of steamed rice or mashed potatoes. Both of the options pair perfectly with the steak and the gravy. The rice offers an aromatic base, while the mashed potatoes add a creamy and buttery texture, making it a go-to option for beef lovers. Not only that, this meal is finished by adding a spoonful of tangy sour cream on top that enhances the overall richness of the dish. For $14.49 at Texas Roadhouse, it’s worth paying every penny.
Ingredients in Beef Tips
The beef tips from Texas Roadhouse are made with a variety of ingredients. We’ve listed them all down so you can have them on the table beforehand:
- Beef sirloin tips
- Yellow onion
- Salted butter
- Water
- Cooking oil
- Mushrooms
- All-purpose flour
- Worcestershire sauce
- Maggi sauce
- Garlic powder
- Onion powder
- Salt and pepper
Customization Options of Beef Tips
The Texas Roadhouse offers various customization options for this meal, allowing you to tailor it according to your taste and appetite. Here are all the customization options from which you can choose up to:
- 16 different options are available for the legendary side.
- You can select either seasoned rice, mashed potatoes, or any other legendary side.
- You can choose to remove brown gravy, sautéed mushrooms, onions, or sour cream.
- The following two sidekicks are available at an additional cost.
- Grilled Shrimp ($7.99)
- Ribs ($9.99)
Recommended Temperature
Below are the recommended temperatures from which you can choose to cook your steak bites:
- Rare (Cool Red Center, internal temperature of 120°–125°F)
- Medium Rare (Warm Red Center, internal temperature of 130°–135°F)
- Medium (Hot Pink Center, internal temperature of 140°–145°F)
- Medium Well (Slightly Pink Center, internal temperature of 150°–155°F)
- Well (No Pink, internal temperature of 160°–165°F)
Allergens in Texas Roadhouse Beef Tips
The beef tip in Texas Roadhouse contains the following allergens in its ingredients:
- Wheat
- Milk
- Soy
Texas Roadhouse Beef Tips Recipe
The preparation of beef tips isn’t complicated and can be made very quickly. Whether you’re a beginner or a professional cook, you can easily prepare this item in no time. Here is how you can do it:
- Start by seasoning the beef tips with salt and pepper. Make sure every part is covered.
- Preheat your grill to medium-high heat.
- Once the grill is hot, transfer the beef tips to it and grill for about 3 to 4 minutes on each side, depending on your desired level of doneness, or until they become brownish.
- Remove them from the grill and leave them aside.
- Now, take a large skillet and melt the butter over medium-high heat. Include the chopped yellow onion and sliced mushrooms in it, and sauté the onions until translucent and the mushrooms are tender.
- Add all-purpose flour and cook for about 1 to 2 minutes, stirring continuously to prevent lumps from forming.
- Slowly pour in the water, stirring continuously, until the mixture transforms into a thick, smooth sauce.
- Now, add Worcestershire sauce, Maggi sauce, garlic powder, and onion powder. Mix well to combine.
- Let the sauce simmer for about 5 minutes, until it thickens and reduces. Then, season with salt and pepper to taste.
- Now that your beef tips are ready, serve them with your choice of seasoned rice or mashed potatoes.
Nutritional Information
Nutrient | Amount (Potatoes – Rice) |
|---|---|
Calories | 960 – 1060 |
Calories from Fat | 530 – 520 |
Total Fat (g) | 58 – 57 |
Saturated Fat (g) | 19 – 16 |
Trans Fat (g) | 1 – 0.5 |
Cholesterol (mg) | 175 – 170 |
Sodium (mg) | 3300 – 4400 |
Total Carbohydrates (g) | 48 – 71 |
Dietary Fiber (g) | 6 – 5 |
Sugars (g) | 12 – 12 |
Protein (g) | 61 – 63 |
- The price of Beef Tips mentioned on this page is an average across the United States. However, the actual price may depend on the location.
- A daily intake of 2,000 calories is recommended as a general nutrition guideline, but individual calorie needs may vary.
FAQs
Conclusion
As we reach the end of the article, I am now pretty sure you’re well-equipped with everything you need to know about the Texas Roadhouse beef tips, allowing you to order the item confidently. This item features a tender piece of steak that is smothered with a rich, savory gravy, making it a satisfying option. With various customization options available at the restaurant, you can make your meal according to your taste. So, why wait? Enjoy the steak tips now!
